Explore the refreshing taste of Strawberry Mango Popsicle. A perfect blend of juicy strawberries and ripe mango, these homemade popsicles are the ultimate summer treat.
Strawberry Mango Popsicle Recipe
Enjoy a burst of summer with our Strawberry Mango Popsicles recipe. Each bite is a fusion of sweet strawberries and lush mango, creating a refreshing treat that’s perfect for cooling down on hot days. This easy-to-make delight promises a smooth, fruity experience that tantalizes the taste buds, offering a delicious escape into a world of vibrant flavors.
Ingredients:
- Strawberries: Fresh strawberries are recommended but frozen can also be used.
- Mango: Fresh ripe mangos are ideal for better taste, though frozen can also be used.
- Orange juice: Store-bought or freshly squeezed is fine.
- Lime: A squeeze of fresh lime juice for the strawberry mixture.
- Maple syrup: A small amount to sweeten the strawberry mixture.
Instructions:
- Prepare the Strawberry Mixture:
- Blend the strawberries, a squeeze of lime, and a little maple syrup in a blender until smooth.
- Evenly divide the strawberry mixture into your popsicle molds.
- Prepare the Mango Mixture:
- Rinse the blender, then blend the mango with orange juice until smooth.
- Pour the mango mixture over the strawberry mixture in the popsicle molds.
- Freeze:
- Add popsicle sticks to the molds.
- Freeze the popsicles overnight to ensure they are solid.
- To Serve:
- To remove the popsicles from the molds, run them under warm water for about 30 seconds.
- Gently pull on the popsicle sticks to release them.
Storage:
- You can store the popsicles right in the mold in the freezer, or transfer them to a freezer bag for up to 3-4 months.
These homemade popsicles are a delightful, healthy treat perfect for hot summer days, providing a refreshing and fruity flavor that’s both satisfying and hydrating. Enjoy your making and tasting these delicious Strawberry Mango Popsicles!
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